From the fire to the table — The menu

Starters

Bread, olives, pickles and aioli €2.80 per person.

  • Criolla empanada with knife-cut beef

    €4

    Allergens: Gluten

  • Caprese empanada with mozzarella

    €4

    With provolone, sun-dried tomato, basil and mushrooms

  • Artisan criollo chorizo

    €6

    With chimichurri and criolla sauces

  • Baked provolone

    €10

    With cherry tomato, confit garlic and basil

    Allergens: Milk

  • Chicken wings

    €8

    With barbecue or Cajun sauce

  • Broken eggs with Ibérico ham

    €14

  • Nachos

    €16

    With cheddar, beans, jalapeños, bacon and smoked beef, with ranch sauce, guacamole and cream cheese

  • Plate of Ibérico ham

    €16

  • Josper-grilled mussels

    €14

    With pink peppercorns, bay leaf and white wine

  • Dry-aged rib-eye carpaccio

    €18

    house specialAgeing Dry aged

  • Red prawn from the Josper oven

    €18

  • Corvina ceviche

    €16

    With leche de tigre, red onion and coriander leaves

  • Cantabrian sirloin steak tartare

    €22

    TDF style

    Origin CantabriaAllergens: Eggs · Mustard

  • Octopus carpaccio with trampó

    €18

Salads

  • Caesar

    €17

    Green leaves, Josper-grilled chicken, bacon, cherry tomato and bread croutons

  • Warm burrata salad

    €19

    Burrata, aubergine and avocado grilled in the Josper, cherry tomatoes, black olives and caper berries. Marinated in basil and herb oil

  • Spinach

    €17

    Baby spinach, figs, Ibérico ham, goat's cheese, cherry tomato and pine nuts with a mustard and soy vinaigrette

Burgers & ribs

220 g Cantabrian beef on a base of tomato and lettuce. All served with fries with garlic and peppers, and a coleslaw dip.

  • American

    €18

    Cheddar, bacon, fried egg, pickled onion and mustard

  • Mexican

    €18

    Cheddar, jalapeño, guacamole and ranch sauce

  • Italian

    €18

    Gorgonzola, caramelised onion and rosemary-honey mayonnaise

  • Ibérica

    €18

    Goat's cheese, Ibérico ham, sun-dried tomato and aioli

  • Mallorquina

    €18

    Mahón cheese, sobrasada, crispy onion and fig jam

    Allergens: Gluten · Milk

  • TDF

    €19

    Double burger with cheddar, bacon, pickles and TDF-style mayonnaise

    house specialAllergens: Gluten · Milk

  • Beef sandwich

    €18

    Pulled beef slow-cooked in the Josper oven, with pickles, pickled onion and mustard

    Allergens: Gluten

  • Ribs

    €22

    Ibérico pork ribs with barbecue or Cajun sauce

Grilled fish

  • Cod gratinated with aioli

    €23

    Served with escalivada

    Allergens: Eggs · Fish

  • Salmon

    €22

    Served with roast potato and tartare sauce

  • Bluefin tuna

    €24

    With potato and sweet potato cream and smoked butter

    Allergens: Milk · Fish

  • Octopus

    €24

    Served with roast potato and red paprika

    Allergens: Molluscs

  • Sea bass from the Josper oven

    €27

    With a side of your choice

    Allergens: Fish

  • Catch of the day

    Market price

    With a side of your choice

Grilled meat

All our meat is served with fries, garlic and peppers.

  • Angus beef rib-eye

    €30

    Weight 250 g

  • Beef tenderloin

    €34

    Origin CantabriaWeight 200 g

  • Beef ribeye — Ojo de bife

    €36

    Origin ArgentinaWeight 300 g

  • Rack of lamb with mint sauce

    €28

  • Young rabbit

    €24

    Brushed with provençal sauce and aioli

  • Free-range poussin

    €22

  • Ibérico pork secreto

    €26

    Served with sweet potato fries

  • Pork bondiola with mustard and honey

    €24

    Served with sweet potato fries

  • Spanish heifer, up to 36 months

    €67/kg

    house specialOrigin SpainServes Ideal for 1Weight 500–700 g

  • Dry-aged beef chuletón

    €72/kg

    house specialAgeing Minimum 30 daysOrigin SpainServes For 2Weight 1,200–1,500 g

  • Dry-aged beef chuletón from Galicia

    €76/kg

    house specialAgeing Minimum 30 daysOrigin Galicia, SpainServes For 2Weight 1,200–1,500 g

Vegetarian

  • Vegetarian nachos

    €14

    With cheddar, beans, black olives, guacamole, red onion, jalapeños, ranch sauce and cream cheese

  • Roast cauliflower with romesco

    €16

  • Tabbouleh salad with couscous

    €16

    Tomato, cucumber, red onion, mint, radish and black olives with its vinaigrette

  • Halloumi

    €17

    Halloumi cheese burger with spinach, pesto, sun-dried tomato and mushroom sauce

  • Veggie

    €18

    Homemade chickpea, beetroot, lentil and rice burger with yoghurt sauce, guacamole and cassava crisps

Sides

  • Josper-roast sweet potato with cream cheese and herbs

    €7

  • Josper-roast corn on the cob with spicy butter

    €7

  • Josper-roast escalivada

    €7

  • Josper-roast potato with tartare sauce

    €7

  • Green salad

    €7

  • Fries with garlic and peppers

    €7

  • Sweet potato fries with garlic and peppers

    €7

  • Padrón peppers

    €7

  • Josper-grilled lettuce hearts with gorgonzola and crispy bacon

    €7

Homemade sauces

  • Pepper

    €3

  • Mushroom

    €3

  • Gorgonzola

    €3

Desserts

  • Classic cheesecake with red berries

    €8

  • Crema catalana, TDF style

    €8

    With Baileys

  • Crème caramel with dulce de leche

    €8

  • Chocolate fondant with ice cream

    €8

  • Ice cream

    €5

Kids' menu

€15 · Juice and ice cream included.

  • TDF junior cheeseburger with fries

  • Breaded chicken fingers with fries

  • Fish nuggets with fries

  • Spaghetti bolognese

Allergen information is indicative. If you have an allergy or intolerance, tell us when booking or on arrival and we will confirm it with the kitchen. VAT included.